MyAchyBack Potential Pain Solution: Wellness
Wellness Feature Article
ROAD TRIP
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Super-Charged Carrot Muffins
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These
delicious muffins are highly nutritious and packed with energy. They
combine plenty of protein and carbohydrate and - with a glass of milk -
make a complete small meal.
This recipe makes 12 muffins.
Preheat the oven to 375 degrees.
Prepare a no-stick 12-muffin tin.
1 cup oat flour
1 cup whole wheat flour
3/4 cup wheat germ
1/2 cup brown sugar
9 TBSP plain or vanilla protein powder
3/4 TSP salt
1 1/2 TSP cinnamon
2 TSP baking soda
Sift
together the oat flour, whole wheat flour, baking soda, and cinnamon.
Combine in a bowl with the wheat germ, salt, brown sugar, and protein
powder. Mix well, combining all ingredients.
3/4 cup unsweetened applesauce
4 large egg whites (or 1/2 cup egg substitute)
3/4 cup 1% or 2% milk
2 cups carrots, shredded
In
a separate bowl, combine the egg whites, milk, and applesauce. Pour
this mixture into the dry ingredients mixture. Stir well, moistening
all ingredients. Gently fold in the shredded carrots. Mix well.
Fill all 12 muffin cups. Bake 18-20 minutes until golden. Insert a toothpick and make sure it comes out clean.
Enjoy these marvelous muffins! |
The days are long, the weather's warm, the sky is blue . . . it's
summer and we're ready to enjoy the great American pastime - road
trips!
We want to get to wherever we're going safely - and
healthily, too. A safe trip is ensured by following the rules of the
road and practicing good driving habits. A healthy trip is ensured by
bringing along snacks that fill us with fuel and are packed with
healthful nutrients.
And a fun trip is ensured by keeping the kids entertained with plenty of music, games, and electronic gadgets.
Being a safe driver consists of continuously practicing many small habits.
1,2
Keeping your eyes on the road is a given. When you need to check how
the kids are doing in the back seat, just flick your eyes to the
rear-view mirror. Don't turn your head around - instead, make eye
contact with them in the mirror. Your kids can read your eyes pretty
well - they don't need to see your face to know what you want them to
do.
Keep checking the traffic around you. Use all three
mirrors to see what's going on - who's behind you and who's on your
right and left. Always make sure you have enough space to stop short or
make a quick lane change if needed. If you're boxed in, all you can do
when confronted with an obstacle is crash.
Maintain a minimum safe distance (MSD) from the car in
front of you. The MSD between two cars traveling at 65 MPH on the
freeway is three seconds. Find a landmark and start counting as the car
in front of you passes it. If you reach it in less than three seconds
there's not enough space between you and the first car.
And of course, only use a hands-free cell phone.
What about food? On longer trips, good snacks are key - for both the adults and the kids.
Kids want to eat chips, cookies, and candy.
3
The best we can do is bring along more nutritious alternatives as well
and encourage our kids to mix and match. Energy bars combining 20 grams
of protein and 25 grams of carbohydrate are terrific. These
chocolate-coated complete small meals have only 5 grams of fat and 300
calories. Juices without sugar additives provide energy and vitamins.
Bananas, apples, carrots, and celery can be sliced and carried in
plastic bags for no-mess access.
Bring plenty of water. Drinking enough water keeps
everyone alert and focused. This is particularly important for the
driver, as well as the passengers. Drinking enough water is a subtle
way to keep everyone's spirits up, ensuring a happy, fun trip.
Road trips help families bond and create life-long
memories. A little preparation goes a long way toward making these
family outings safe and fun!
1Verschuur WL, Hurts K: Modeling safe and unsafe driving behaviour. Accid Anal Rev 40(2):644-656, 2008
2Donmez B, et al: Mitigating driver distractions with retrospective and concurrent feedback. Accid Anal Prev 40(2):776-786, 2008
3Contento
IR, et al: Enhancing personal agency and competence in eating and
moving. Formative evaluation of a middle school curriculum. J Nutr Educ
Behav 39(5 Suppl):S179-S186, 2007
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